Sweet Onion Poppyseed Dressing

This dressing is so versatile! You can put it over chicken and serve over a salad or drizzle it over a sandwich or wrap. My friend Rikelle made this for us over a veggie salad (ex. mushrooms, crasins, and parmesan). It has a subtle onion taste the first day, and gets stronger as the onions soak into the sauce. So if you like it real oniony make it the day before. Also, this makes a lot, so you can half it if you only want a little.

Sweet Onion Poppyseed Dressing

3/4 c oil
3/8 c vinegar
3/4 t salt
1/8 t dry mustard
3/8 c sugar
1 t poppyseeds
1/4 c red onions (finely chopped)

Mix all ingredients together. That's it! I just dumped all the ingredients into my condiment container and shook it until the sugar mixed in. Make sure whatever container you will serve it in, your onions will fit out of the hole. You will also need to shake it up before serving because it separates.