Stuffed Zucchini

We have had a plethora of zucchini in our house lately. Too bad you can't grow half of a zucchini plant, it would be exactly what we need. So I've been searching for things to make that requires a lot of zucchini.

Stuffed Zucchini

2 large or 3 medium zucchinis
1/2 lb ground lean turkey
1/2 lb ground italian sausage
1/2 c onion (chopped)
3/4 c spaghetti sauce
1/4 c GF bread crumbs
1 garlic clove (minced)
1/2 c parmesan cheese
1/2 mozzarella (grated)

Brown turkey, sausage, onion and garlic in a frying pan. Drain out fat and blot with paper towel. In a bowl, combine meat, sauce, bread crumbs and parmesan. Slice the zucchini in half skinny way. Scoop out the seeds and stuff with meat mixture.

Oven Top with mozzarella. Bake in a 9 x 13 at 350 for 45 minutes (until cheese is melted).

Microwave Cook for 10 - 15 minutes on high. Top with mozzarella and melt for an additional 15 minutes.

Yields: 5 - 6 servings